![]() Roast the meat in coconut oil for five minutes before eating. Crack the nut open to reveal the meat inside. After roasting, wash the nuts with soap and water (Wear gloves!) to remove any residual oil. Place the nuts in an old or disposable pan (now your designated cashew pan, as it may never get fully clean of the dangerous cashew oils).Įither cover the pan with a lid or fill the pan with sand until the nuts are covered– the nuts will spit liquid as they heat up, and you want something to catch or absorb it. To process the nuts, roast them OUTSIDE (never inside, where the fumes can build up and be breathed in). In order to protect customers from skin allergies, cashew nuts are removed from their shells because the seed contain a harmful substance called urushiol and also the shells have a lining that is filled with this toxic fluid, so that is the reason why cashews are not sold in their shell. The part that we thought was cashew nut is actually a seed inside the pit of the fruit which grows. The cashew apple does not grow from the ovary tissue like other fruits. The cashew tree has cashew apple which isn’t really a fruit at all but is actually the swollen end of the stem just above the cashew nut. Wear long sleeved clothing, gloves, and goggles to keep the liquid from getting on your skin or in your eyes.A drupe is a stone fruit with a soft outer shell and a pit with a seed inside.USE CAUTION WHEN PROCESSING YOUR CASHEWS. The edible meat of the cashew is surrounded by a shell and a very dangerous, caustic liquid related to poison ivy. How to Harvest Cashews SafelyĪfter harvesting cashew nuts, you may want to store them up until you have a decent number, because processing them is a bit of an ordeal. The apples are juicy and tasty and can be eaten immediately. Set the nuts aside– you can store them in a cool, dry place for up to two years. Alternatively, you can wait until the fruit falls to the ground, when you know it’s ripe.Īfter harvesting, twist the nuts off of the apples by hand. Cashew harvesting can take place about two months after the fruit has set, when the apple takes on a pink or red cast and the nut turns gray. Use a 10:5:5 blend for healthy plant growth. The apples and nuts will form in the winter or dry season. If growing a cashew tree in a pot needs regular application of fertilizer to thrive and produce fruits. Each apple is paired with a single nut, and the visual effect is pretty bizarre. The fruit, called a cashew apple, isn’t really a fruit at all, but is actually the swollen end of the stem just above the cashew nut. ![]() When cashew nuts form, they appear growing out of the bottom of a big swollen fruit. ![]() Keep reading to learn how to harvest cashews. ![]() Growing in the tropics, cashew trees flower and fruit in the winter or dry season, producing a nut that’s much more than a nut and has to be handled with care. ![]()
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